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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
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Description
New silicone pastry moulds to make elegant and modern dessert studied by Maurizio Santin
ice-crem parlours
Cocoa butter colors CHOCOLART
mm 125x25x5 h
Volume: 90 ml
PC5021 Semisfera Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Semisfere New silicone pastry moulds toTritan moulds, shapes hemisphere. mm 50x25 h + 33 g 12 indents per mould Mould size: mm 275x175 BPA free
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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